SOP for Cost-Effective Sea Export of 'Kesar' Mango
Shelf-Life Extension of Hard Mature Mangoes of 'Kesar' Variety to Enable Export via Sea-Route
Tags: Bhabha Atomic Research Centre, India, Agriculture & Food, Infrastructure, Utilities & Communications
This technology provides a Standard Operating Procedure (SOP) for processing Indian 'Kesar' mangoes for export to the USA via sea routes, significantly reducing costs and allowing larger export volumes. The process includes USDA-approved hygienization, GRAS preservative dip treatment, phytosanitary radiation, and specific storage conditions to extend the mangoes' shelf life while retaining quality. This innovation is particularly valuable for stakeholders in mango trade, including growers and exporters. The technology is designed for scalability, making it feasible for commercial-scale operations.
IP Type or Form Factor: Process & Method
TRL: 7 - product operates in intended environment with industrial standards
Industry or Tech Area: Food & Beverage; Logistics
