Produce Energy Onsite from Waste Food or Exhaust Heat
Building a Decentralized Energy System Using Small Methane Fermentation Units Powered by Exhaust Heat or Hot Springs with a Local Circulation System
Tags: Tohoku University, Japan, Energy & Environment, Consumer Goods & Services
This innovation introduces a low-cost energy production method through anaerobic digestion using factory exhaust heat, promoting a positive energy balance even on a small scale. The system's minimal initial investment encourages decentralized energy production and is suitable for food factories, hotels, and restaurants with significant organic waste. It combines energy generation with resource recycling, contributing to CO2 reduction and sustainable resource management. This approach not only meets energy needs but also supports ene-tourism by demonstrating sustainable practices.
IP Type or Form Factor: Process & Method
TRL: Not specified
Industry or Tech Area: Circular Economy & Waste Upcycling; Hospitality & Tourism
